Africa

Developing a Market- Oriented and Environmentally Sustainable Beef Meat Value – Chain project in Uganda

The Idea of the project is to give support in developing a market-oriented and environmentally sustainable beef meat industry. This is one of the focal areas envisaged as a way of promoting inclusive growth through value chain support under the 11th EDF national indicative programme.

Developing a Market- Oriented and Environmentally Sustainable Beef Meat Value – Chain project in Uganda

Support in developing a market-oriented and environmentally sustainable beef meat industry is one of the focal areas envisaged as a way of promoting inclusive growth through value chain support under the 11th EDF national indicative programme. The technical assistance team is expected to offer advice to the Ministry of Agriculture, Animal Industry and Fisheries who acts as the supervisor of the financing agreement.

Sécurité alimentaire et nutritionnelle et développement agricole durable

Le présent marché porte sur l'assistance technique permanente, à moyen et à court terme d'un projet d’expertise technique complémentaire à un appui budgétaire au secteur de la sécurité alimentaire et nutritionnelle et du développement agricole durable.

D'une durée de 55 mois, ce marché inclut des appuis dans des domaines variés:

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